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Staub "La Cocotte" Dutch Ovens

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The Staub "La Cocotte" dutch oven is constructed with only the finest cast iron and enamel materials to produce this beautiful piece of cookware. Traditionally the dutch oven has been around for about 300 years, but the term 'dutch oven' was coined about 1710. Today's modern dutch ovens have come a long way and the Staub "La Cocotte" dutch oven is a product that you will cherish and use for years to come. Coated inside and out, no seasoning is required. Order from KaTom Restaurant Supply today!
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