Electric Convection Oven Suggestions

Blodgett CTB SINGLE 2081 Half Size Single Deck Electric Convection Oven, 4 in Legs, 208/1 Convection Oven, electric, single-deck, half-size, solid state manual controls, 2-speed fan, (5) racks & (9) positions, single door with dual pane thermal glass windows/s front, sides, top & back, 4" s/s legs, 5.6kw

Bakers Pride COCE1 2083 Cyclone Convection Oven, Half-Size, Electric Controls, 208 V 3 PH Cyclone Convection Oven, half-size, electric, single deck, electric controls, 60 min timer, 2-speed motor, stainless steel doors with double pane glass, (5) racks with 11 positions, stainless steel top, front & sides, 9.9kw

Duke Ovens E101-E 208/3 Electric Convection Oven, Snap Action Controls, 208 V 3 PH Support a full variety menu and complete your professional, commercial kitchen with the use of a convection oven.The Duke electric convection oven speeds up production time incredibly with its high voltage two speed fan. Easily reheat, or finish cooking, multiple or single servings in minutes to quickly and confidently provide your customers with delicious dinners while keeping pace. Each Duke con..

Blodgett CNVX 14E DOUBL 2083 Stacked Electric Convection Oven, Double Paned Glass Doors, 208/3 Convection Oven, Electric, stacked, capacity (14) 12"x20"x2.5" pans or (7) 18"x26" pans per compartment, double paned glass door, 4 speed reversible fan, 6-1/2" temp probe, 13-position rack glides, 5 wire shelves, retractable hose reel, hardware & 4" casters, 38 kw total, (2) 1/2 hp

Duke Ovens 613-E1V 2401 Convection Oven, Electric, Full/Standard Size, w/27in Legs,240V 1PH