Electric Range Suggestions

Garland 36ET32 2081 18-in Range Attachment w/ 3-All Purpose Sections, Standard, 208/1 V 36E Series Heavy Duty Range, electric, (3) all purpose sections w/thermostats, modular, 3" high vent riser, s/s front and front rail, black epoxy sides, 15.0 kw

Garland SS684 2081 60 in Sentry Series Range, 10 Sealed Burners, 2 Standard Ovens, 208/1 Sentry Series Range, 60" Restaurant, electric, 10 high performance sealed element burners, two standard ovens, with 10" high backguard, all s/s ext'r finish, 6" s/s legs, 33 kw

Garland 36ET32-3 2083 36-in Range w/ 2-All Purpose Sections, 2-Coil Elements, Standard, 208/3 V 36E Series Heavy Duty Range, electric, (2) all purpose sections w/thermostats, (2) high speed open coil elements, modular, 3" high vent riser, s/s front and front rail, black epoxy sides, 14.2 kw

Garland SS686-2081 36-in Range w/ 6-Sealed Burners & Standard Oven, 208/1 V Sentry Series RAnge, 36" Restaurant, electric, 6 high performance sealed element burners, standard oven, with 10" high backguard, all s/s exterior finish, 6" s/s legs, 19 kw. 208/1 Voltage.

Garland SS686-2083 36-in Range w/ 6-Sealed Burners & Standard Oven, 208/3 V Sentry Series RAnge, 36" Restaurant, electric, 6 high performance sealed element burners, standard oven, with 10" high backguard, all s/s exterior finish, 6" s/s legs, 19 kw. 208/3 Voltage.

Garland 36ET33 2081 36E Series Heavy Duty Range, Modular, (6) Elements, 208/1 36E Series Heavy Duty Range, electric, (6) high speed open coil elements, modular, 3" high vent riser, s/s front and front rail, black epoxy sides, 12.6 kw

Garland 36ER35 4601 36E Series Heavy Duty Range, 4 Boil Sections w/ Thermo Controls, 460/1 36E Series Heavy Duty Range, electric, (4) boil sections w/thermo controls, standard oven, 3-position rack glides w/(1) rack, 3" high vent riser, s/s front and front rail, black epoxy sides, 6" legs, 18.5 kw

Lang R30SATE4803 30-in Range w/ 1-Hot Plate, 1-Griddle, Standard Oven, Manual, 208/3 30" Range, Electric, available with (1) 12" x 24" x 3/4" thick Hot Plate, and (1) 18" x 24" x 3/4" thick Griddle Plate. Oven control features one thermostat with independent top and bottom heat controls and 60 minute oven timer. Hot plate controlled with one 850 degree thermostat. Griddle is controlled by one thermostat every 12". Standard oven with 1 wire rack, 1" H stainless steel stub back, sta..

Garland 36ET33-99 2081 36E Series Heavy Duty Range, Modular, 4 Boil & 2 Elements, 208/1 36E Series Heavy Duty Range, electric, (4) boil sections and (2) high speed open coil elements all w/switch controls, modular, 3" high vent riser, s/s front and front rail, black sides, 12.1 kw

Garland 36ER35 2403 36E Series Heavy Duty Range, 4 Boil Sections w/ Thermo Controls, 240/3 36E Series Heavy Duty Range, electric, (4) boil sections w/thermo controls, standard oven, 3-position rack glides w/(1) rack, 3" high vent riser, s/s front and front rail, black epoxy sides, 6" legs, 18.5 kw

Garland SS686-2401 36-in Range w/ 6-Sealed Burners & Standard Oven, 240/1 V This 36" restaurant range by Garland features 6 sealed burners and 1 standard oven, providing everything you need to prepare excellent meals in one place. The stainless steel exterior of this 6 sealed burner restaurant range is simple to clean and damage resistant. The 1 large, full size oven features a porcelain interior finish. The removable, 4 position rack guides of this 1 oven restaurant rang..

Garland 36ET33-88 2083 36E Series Heavy Duty Range, Modular, 24 in Fry Top, 2 Elements, 208/3 36E Series Heavy Duty Range, electric, 24" fry top section w/thermostats, (2) high speed open coil elements, modular, 3" high vent riser, s/s front and front rail, black epoxy sides, 14.2 kw