Vulcan Suggestions
Vulcan-Hart 948RXNG 48-in Heavy Duty Gas Griddle w/1-in Steel Plate, Snap Action, NG
SKU: 948RXNGModel: 207-948RXNG
Heavy Duty Gas Griddle, NG, 108,000 BTU, 48" W x 24" D x 1" thick polished steel griddle plate, embedded mechanical snap action thermostat every 12", millivolt pilot safety, electric spark or manual ignition, countertop, low profile, stainless steel front, sides, front top ledge, front grease trough, grease can, heavy gauge 4" back & tapered side splashes, 4" adjustable legs, CSA, NSF.
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Vulcan-Hart VCCB25-2 LP 25-in Radiant Charbroiler w/ Cast Iron Grates, 58,000-BTU, LP
SKU: VCCB25-2 LPModel: 207-VCCB25LP
Charbroiler, gas, low profile, countertop, 25" W, (4) cast iron reversible. (4) cast iron reversible grates w/ slope one side, individual infinite burner pilot ignition system, stainless steel front, sides, top rim and grease trough, 3/4" rear gas connection with pressure regulator, 4" adjustable legs, 58,000 BTU
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Vulcan-Hart V36 NG 36 in Value Series Restaurant Range, 6 Burners, Standard Oven, NG
SKU: V36 NGModel: 207-V36NG
Whether you are searing steaks or frying chicken this Vulcan Hart 36" restaurant range with 6 burners will cook your food quickly and evenly. This range features a fully MIG welded frame and stainless steel front, back riser, and lift off high shelf for durability and easy cleaning. The six inch adjustable stainless steel legs increase versatility and accommodate a number of work heights. The 2800..
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Vulcan-Hart 60SC6B24GB NG 60-in Range, 6-Burner, 24-in Griddle/Broiler, Standard/Convection, NG
SKU: 60SC6B24GB NGModel: 207-60SC6B24GBNG
Endurance Restaurant Range, 60 in, gas, (6) 30,000 BTU burners with lift-off burner heads, 24 in raised griddle/broiler, (1) standard oven on left, (1) convection on right, stainless front, sides, back riser & high shelf, fully welded chassis, 6 in adjustable legs, 302,00 BTU/hr, CSA, NSF.
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Vulcan-Hart LG300 LP Economy Fryer, 15-1/2 in W, 35-40 lb Capacity, Twin Baskets, LP
SKU: LG300 LPModel: 207-LG300LP
Fryer, gas, 15-1/2" wide, free-standing, 35-40 pound fat capacity, millivolt thermostat controls, drain valve, twin baskets, shut-off valve and manual pilot ignition, stainless steel fry tank, front top and door, adjustable legs, 90,000 BTU/hr.
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Vulcan-Hart VCCB60-2 LP Charbroiler, 60 in W, Low Profile, Cast Iron Grates, 159,000 BTU, LP
SKU: VCCB60-2 LPModel: 207-VCCB60LP
Charbroiler, Gas, Low Profile, Countertop, 60" W, (11) cast iron reversible grates, w/ slope one side, cast iron radiants, individual infinite burner controls, pilot ignition system, stainless steel front, sides, top rim and grease trough, 3/4" rear gas connection with pressure regulator, 4" adjustable legs, 159,000 BTUs.
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Vulcan-Hart V36 LP 36 in Value Series Restaurant Range, 6 Burners, Standard Oven, LP
SKU: V36 LPModel: 207-V36LP
Value Series Resataurant Range, 36", gas, (6) 28,000 BTU burners with lift-off burner heads, 1 standard oven, stainless steel front, sides, back riser and high shelf, fully welded chassis, 6" adjustable legs, 203,000 BTU/hr, CSA, NSF.
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Vulcan-Hart VC44ED-2401 Double Convection Oven w/ Timer & Solid State Controls, 240/1 V
SKU: VC44ED-2401Model: 207-VC44ED2401
Convection Oven, electric, double-deck, standard depth, solid state controls, 60 minute timer, 8" hgh stainless steel legs, stainless steel front, top and sides, stainless steel doors with windows, 12.5 kw each section. 240/1
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Vulcan-Hart 60SS10B LP 60 in Endurance Restaurant Range, 10 Burners, (2) Standard Ovens, LP
SKU: 60SS10B LPModel: 207-60SS10BLP
Endurance Restaurant Range, 60", gas, (10) 30,000 BTU burners with lift-off burner heads, 2 standard oven bases, s/s front, sides , back riser & high shelf, fully welded chassis, 6" adjustable legs, 350,000 BTU/hr, CSA, NSF.
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Vulcan-Hart LG500 NG Economy Fryer, 22 in W, 65-70 lb Capacity, Twin Baskets, NG
SKU: LG500 NGModel: 207-LG500NG
Fries, corndogs, fish and more! You can fry them all and at a great value with this economy fryer from Vulcan Hart. This economy fryer is gas powered and free standing. It's 65-70 lb capacity means that this fryer can make a surplus of French fries for your dinner and lunch rushes or crisp up a ton of chicken tenders for tasty sandwiches and salads. The millivolt thermostat controls promote ease o..
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Vulcan-Hart 48C-4B-24G LP 48-in Range w/ 4-Burner, 24-in Griddle & Convection Oven, LP
SKU: 48C-4B-24G LPModel: 207-48C4B24GLP
Endurance Restaurant Range, 48", gas, (4) 30,000 BTU burners with lift-off burner heads, 24" x 7/8" thick griddle plate with manual controls, 4" wide front grease trough, convection oven base, stainless steel front, sides, backriser and lift-off high shelf, fully mig welded chassis, 6" adjustable legs, 195,000 BTU, CSA, NSF.
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Vulcan-Hart VHFA9 Mobile Heated Cart, Uninsulated, 9 Pans, Polycarbonate Door, SS, 120 V
SKU: VHFA9Model: 207-VHFA9
This compact mobile heated cart from Vulcan Hart has a 9 pan capacity that is perfect for small applications such as transporting breads, pastries, and desserts. This 9 pan mobile heated cart can accommodate 18"x26"x"1 sheet pans or 12"x20"x2-1/2" steam table pans. The fan and air tunnel provide perfect warm air circulation to keep your foods the perfect temperature. The fixed tray slides provide ..
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